Eat like a legend : delicious, super easy recipes to perform at your peak / Churchill, Dan

From chef, athlete, and performance coach Dan Churchill comes a cutting-edge cookbook filled with protein-packed, healthy recipes for fueling up, feeling right, and living like a legend.

Mad love : big flavors made to share, from South Asia to the West Indies : a cookbook / Rajkumar, Devan

Award-winning Guyanese-Canadian chef Devan Rajkumar believes the world needs more love and is here to offer it -- through food. With more than 100 inventive recipes that reimagine traditional East and West Indian dishes and challenge you to expand your palate, 'Mad Love' celebrates bringing people and cultures together with cooking that comes from the heart.

What's Gaby cooking : grilling all the things : 100+ recipes to make you an absolute pro / Dalkin, Gaby

"The grilling industry has been dominated by men for far too long, and bestselling author Gaby Dalkin is here to change that! If you have ever been intimidated by the idea of grilling, bestselling author Gaby Dalkin is here to help you conquer your fears and become a backyard pro. From the perfect steak to cedar-plank fish to pizza and fruits and veggies and everything in between, Dalkin reveals her secrets for marinating, spicing, and grilling anything you can think of. And of course, she'll talk grill mechanics: the difference between grills (gas and charcoal), smokers, pizza ovens, and the cooking techniques that go along with each, so readers are prepared to choose the best equipment for any recipe and get started. With 100 recipes to cover every part of the meal, including appetizers, seafood, meat and poultry, vegetables, and desserts, there will be super-quick high-heat recipes to get dinner on the table ASAP and more low and slow "project" recipes that take some time and work well for weekend parties. In traditional Dalkin fashion, there will be menus, timelines, and hosting tips to really set the mood. This book is for all beginner grillers, women who are ready to step out of the kitchen and take over the grill, and anyone who just wants to cook outside more"--

The Jewish holiday table : a world of recipes, traditions & stories to celebrate all year long / Shefi, Naama

"From Rosh Hashanah and Passover to Hanukkah and weekly shabbat dinners, this joyous celebration of all the Jewish holidays offers a treasury of 130 recipes gathered from 30 influential chefs and food professionals around the globe, whose shared stories illuminate the diversity of the Jewish diaspora and its cuisine"--

Book of real guuud barbecue / Bbq Pit Boys
Book of real good barbecue
BBQ Pit Boys Book of Real Guuud Barbecue is their first book, derived from the thousands of recipes and live-action infotainments featured on their YouTube channel. It contains recipes and methods for almost every backyard griller's experience and desires, with full-colour photos throughout and a design that will resonate with the BBQ Pit Boys' identity and appeal.

Bundt : from everyday bakes to fabulous celebration cakes / Johnson, Melanie

The ultimate Bundt cookbook showcases the incredible versatility of Bundt pans, with recipes for ever occasion.

Feeding toddlers : the complete guide to maintaining nutrition and variety with easy family meals / Ward, Simone

In this practical recipe book, Simone Ward -- author, founder of the popular Instagram account Zaynes Plate and mom of four -- guides busy parents through the challenges of feeding young children a well-rounded diet. New parents often become overwhelmed with worries about potential picky eating habits developing, how to introduce sugar/sweets, and if their child is eating enough or the right foods -- Simone has tips and recipes for all of these concerns and more! Simone offers recipes for every meal of the day (including nutrient-dense snacks!) and walks parents through what to expect for their 1–5-year-old at the table. No need to prepare separate meals for little ones -- Simone's recipes are developed with common toddler eating preferences in mind, so parents can cook one easy, nutritious meal the whole family will love.

Fermented foods for everyday eating : deliciously easy recipes to boost body & mind.

Increasing the amount of fermented foods in your everyday diet is now widely considered to be the key to a healthier and happier gut and immune system. The link between our mental health and mood and what we put in our bodies has never been stronger and there is a firm belief now that basing your daily nutrition around gut-friendly foods will boost your overall health and leave you energized and alert.

Keep it zesty : a celebration of Lebanese flavors & culture from Edy's Grocer / Massih, Edy

From the beloved chef and owner of Edy's Grocer, a deeply personal celebration of Lebanese flavors adopted for the modern home cook. In Keep It Zesty, Edy shares his personal story as well as more than 115 easy-to-follow recipes for some of his favorite dishes -- traditional Lebanese fare with a modern twist. Infused with the zest and positivity he brings to everyday life, Keep It Zesty offers everything adventurous home cooks need to whip up delicious weeknight meals and entertain friends. Plus, you'll find easy tips and tricks from a one-man catering (and grocer-owning) powerhouse.

The lazy girl's guide to delicious dinners : 60 no-stress, limited-mess, sure-to-impress meals / Kaur, Sophia

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